A new outlook for organic and fair trade cocoa in the Peruvian Amazon.
Gingerbread & pineapple cooked in rum
€26.00
Genetics: Hybrids Trinitario ICS 95 & CCN51
Size: Small, Medium, Large
Fermentation: Centralized
Drying: Sun Dried
Floral: ○○○○
Fruit: ●●○○
Nut: ●●●○
Chocolate: ●●○○
Spice: ●●○○
Acidity: ●●●○
Copyright © 2024 Cacao Latitudes | Conditions of Use | Cookie Policy